Description
Lemon Fibre Packaging Bag
Food-grade compostable packaging made from lemon by-product fibre
From peel to pack. From waste to worth.
We often pick up a lemon, slice it open, and squeeze.
Within seconds, the juice ends up in a glass, becoming lemonade, dressing, or dessert.
But most of the lemon never makes it there.
The peel, the pulp, and the fibres left behind are usually treated as waste.
At aiwooyoo_, we saw value in what was being overlooked.
So we turned leftover lemon by-products into something useful again:
a plant-based packaging bag designed for bakeries, cafés, takeaway food, and everyday use.
From lemon by-product to sustainable packaging
Each lemon leaves behind a large amount of peel and fibre after juicing.
Instead of discarding this agricultural residue, we transform it into a food-grade packaging material using lemon fibre sourced from Taiwan.
Combined with certified compostable PBAT, this lemon fibre bag offers a lower-plastic alternative for brands looking for more sustainable packaging solutions.
It is not paper.
It is not traditional plastic.
It is the next stage of a lemon’s journey.
Designed for bakeries, cafés, and takeaway packaging
This lemon fibre packaging bag is specially designed for food takeaway and bakery use.
Suitable for:
- Bagels
- Bread
- Pastries
- Toast
- Desserts
- Café takeaway items
The bag is structured, durable, and comfortable to hold, making it suitable for both direct customer use and branded packaging presentation.
Its soft matte texture and natural fibre appearance complement modern bakery and café aesthetics, especially for brands seeking more thoughtful and sustainable packaging.
Lemon fibre bag features
- Made from Taiwanese lemon by-product fibre
- Free from 5 major conventional plastics (PE, PP, PS, PET, PVC)
- Compostable under suitable conditions
- Food-contact safe
- Natural fibre texture with a subtle citrus scent
- Suitable for bakery and café takeaway packaging
- Heat-sealable and label-friendly
Product specifications
Size
16 cm (W) × 19 cm (L)
Material
Taiwanese lemon by-product fibre + PBAT
Temperature resistance
–20°C to 90°C
Suitable for freezer storage.
Sealing
Heat-sealable.
We recommend testing from the lowest temperature setting first.
Origin
Made in Taiwan
End-of-life disposal
This packaging material uses certified compostable raw materials verified by:
- TÜV Rheinland – Home Compost certification
- ABA Australia – Home and Industrial Compost certification
Under suitable composting conditions, the bag can gradually break down into water, carbon dioxide, and nutrients absorbable by plants.
If home composting is not available, please dispose of it according to your local general waste regulations.
Certifications and food safety
This lemon fibre bag has passed the following certifications and testing:
- TÜV Rheinland: certified for home compostability
- ABA Australia: certified for home and industrial compostability
- SGS Taiwan: tested for food-contact safety compliance
The material is verified free from 5 major conventional plastics:
PE, PP, PS, PET, and PVC.
FAQ
Does the bag have a scent?
Yes. The bag carries a light natural scent from the lemon fibre itself. The scent is subtle and does not affect the flavour of food.
Can it hold hot food?
The bag can withstand temperatures up to 90°C and is suitable for warm bakery items. However, it is not recommended for direct contact with fried or boiled foods.
What makes this different from ordinary plastic packaging?
Unlike conventional plastic bags, this packaging uses lemon by-product fibre sourced from food processing waste.
It offers brands a more natural-looking packaging option while reducing reliance on conventional fossil-fuel-based plastics.
Packaging can do more than carry food
For many brands today, packaging is no longer just functional.
It reflects how a business thinks about materials, waste, and the customer experience.
This lemon fibre bag was designed for businesses looking for packaging that feels thoughtful, practical, and closer to the land it came from.